Can you really have enough consistent customers to make an income as a home baker?
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If you learn how to harness the power of marketing, then absolutely YES!
It doesn’t matter if you live in a small town, big town, if you never went to pastry school, or if the market already feels saturated with other bakers.
"Keep The Orders Coming" will be your personal guide to help your baking business stand out and bring in ideal clients. There are customers waiting for YOU!
Getting orders is too important to leave it up to chance.
 It's time to take control.
Read the book
A quick, easy, and comfortable read. Available in physical, digital, or audiobook form.
Apply what you learn
Chapter by chapter, follow through and implement marketing principles to your baking business.
Watch!
When you let go of fear and let strategy take the lead, the customers will start pouring in.
Looking for more than just marketing help?
When you enroll in The Business School for Bakers, you get automatic access to the "Keep The Orders Coming", plus the entire 8 module business program & full resource library access!
CHECK IT OUT
A top-notch mentor & guide for bakers
As a home-based bakery business owner herself, Brette Hawks understands perfectly well the hustle, trial and error, and endless piles of dishes that go into growing your own baking business.Â
In 2019, she began grew her own venture, named Hobble Creek Cake Co. for the local beloved canyon area, into a thriving, reputable designer wedding cake business that has been featured by brands such as Wilton, Cake Masters, and American Cake Decorating Magazine. In 2022, she began an entirely new baking business from scratch called Salt Creek Cake as a experiment for testing business growth strategies. She generated over $1000 in order sales in less than 2 months of launching.
Brette understands that you go into business as a baker because you love creating in the kitchen, but then hit the reality of all the technical hats you're required to wear. She watched other bakers struggling to reach success and wanted to become the resource she wishes she'd had when she started out.
When she's not baking, you'll find Brette playing with her three little rascally boys, out for a run, jamming to Taylor Swift in the kitchen, or enjoying a late night movie with her husband Nate.
